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RU Ready 2 Preserve Food at Home? Week 7 - Preserving herbs
R U Ready 2 Preserve Food at Home is an 8-part series from Family & Community Health Sciences. Each session will cover equipment, step-by-step methods, safety and best practices.

June 3 - Preserving herbs - Capture the flavor of summer herbs by freezing, drying or making vinegars. We'll also discuss pesto and flavored butter to eat or freeze .

Jun 3, 2021 06:30 PM in Eastern Time (US and Canada)

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